Friday, January 4, 2013

Sweet Corn Masala

Ingredients:
1 Cup - Sweet Corn
1/2 TeaSpoon - Chat Masala Powder
1/4th TeaSpoon - Chilli Powder (or per your taste)
1 TeaSpoon - Lemon (or per your taste)
1 TableSpoon - Butter
Salt to taste

Procedure:
1. Take corn in a microwave safe dish. Splash some water over it and microwave it for 1 minute.
2. Take it out of the microwave and add butter, salt and microwave for another minute or until the corn becomes soft.
3. Take it out of the microwave, add chat masala powder, chilli powder, lemon and mix well.
4. Corn masala is ready to serve.
5. Serve hot.

Note:
- You can follow the same steps and prepare this dish on a cook top.
- I generally use frozen corn for this recipe.

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